The disparity between a restaurant's price and food quality rises in d… — Quoted

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“The disparity between a restaurant's price and food quality rises in direct proportion to the size of the pepper mill.”

Bryan Miller · Food

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Bryan Miller

The qualities of an exceptional cook are akin to those of a successful tightrope walker: an abiding passion for the task, courage to go out on a limb and an impeccable sense of balance.

Courage

Eric Ripert

There is great food in Vegas.

Food

Monica Seles

I don't like salads: I like the strong food.

Food

Michael Symon

I love doing demonstrations. I think to be a great chef you have to be a great teacher. I love doing classes with people who love food and enjoy food, bringing them all around one table so to speak.

Food