“I still indulge in a glass of wine or chocolate - treats are mandatory. Without deviating from the day-to-day healthy diet once in a while, it wouldn't be sustainable for me, and that's what I wanted: an approach to eating to last my entire life.”
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I try to keep a low profile in general. Not with my art, but just as a person.
And if I had a preference, it would be to be able to not be in the studio until 4 in the morning.